Caramel & Chocolate Twix stick

Basically a XL twix

Caramel Twix Stick – Biscuit Crumb- Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt. Caramel- Sweetened Condensed Milk (Milk; Sugar; Lactose (Milk));, GoldenSyrup (Partially inverted refiners syrup), Glucose Syrup, PalmKernal, Water, Unsalted Butter (Milk), Sugar, Palm Oil, GellingAgent (E440 Pectin), Emulsifiers (E322 Rapeseed Lecithin, E492 Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (E202 Potassium Sorbate). Milk Chocolate- Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings.