Party Truffle

PARTY RING TRUFFLE- MADERIA SPONGE- sugar, WHEAT flour (with calcium, iron, niacin, thiamine), vegetable oils, dried EGG yolk, dried EGG white, modified starch, WHEY powder (MILK) emulsifiers, raising agents, salt, stabiliser, WHEAT (GLUTEN), flavouring. WHITE CHOCOLATE COATING- sugar, palm fat; rapeseed oil; water; glucose syrup; corn flour; emulsifier: mono – and diglycerides of fatty acids, polysorbate 60; Flavouring; preservative; potassium sorbate; salt; stabiliser: guar gum; acid: phosphoric acid. WHITE CHOCOLATE SAUCE- Sugar, Vegetable Oil (Sunflower), Whole MILK Powder, Whey MILK Powder, White Chocolate 2% (Sugar, Whole MILK Powder and Cocoa Butter), Emulsifier (E-322 SOYA Lecithin), Flavours. COLOURFUL SPRINKLES- Icing Sugar (sugar, starch), Maize Starch, Un hydrogenated Vegetable Fat (palm), Water, Emulsifier (Rapeseed Lecithin), Natural Colours (Beetroot, Lutein, Paprika, Anthocyanin, Curcumin), Colouring Foodstuff (Spirulina), Glaze [Glazing Agents- Acacia Gum, Sugar). PARTY RING- Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Glucose Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates, Partially Inverted Sugar Syrup, Hydrolysed Wheat Gluten, Plant, Fruit and Vegetable Concentrates (Radish, Safflower, Apple, Carrot, Blackcurrant, Hibiscus), Flavouring, Emulsifier: Soya Lecithin, Acidity Regulator: Citric Acid, Vegetable Glycerine. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.