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Marz Bar Slice, Caramel Overload Cookie Pie, Caramel Cup, Marz Traybake
MARZ BAR CAKE INGREDIENTS- CHOCOLATE SPONGE 73% Sugar; Wheat flour (Wheat flour; Calcium carbonate; Niacin; Iron; Thiamine); Fat reduced cocoa powder (8,4%); Modified corn starch; Emulsifier: Mono- and diglycerides of fatty acids (E471), Sodium stearoyl-2- lactylate (E481), Propane-1,2-diol esters of fatty acids (E477); Whey powder (Milk); Raising agent: Diphosphates (E450), Sodium carbonates (E500); Palm fat; Rapeseed oil; Wheat gluten; Salt; Preservative: Potassium sorbate (E202); Acidity regulator: Tartaric acid (E334). Pasteurised liquid whole egg.
CHOCOLATE FROSTING 12% Sugar; Water; Glucose syrup (Preservative: Sulphur Dioxide); Palm fat; Rapeseed oil; Fat reduced cocoa powder (4,7%); sweetened condensed Milk (Milk; Sugar; Lactose (Milk)); Glucose syrup; Emulsifier: Mono- and diglycerides of fatty acids, Soya lecithin, Polysorbate 60; Salt; Acid: Citric acid; Preservative: Potassium sorbate. CARAMEL 11% Sweetened Condensed Milk (Milk; Sugar; Lactose (Milk), Golden Syrup (Partially inverted refiners syrup), Glucose Syrup, Palm Kernal, Water, Unsalted Butter (Milk), Sugar, Palm Oil, Gelling Agent (E440 Pectin), Emulsifiers (E322 Rapeseed Lecithin, E492 Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (E202 Potassium Sorbate)
MARS BAR SEGMENT 5% Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract. May contain peanut. Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.
CARAMEL CUP – 40% PASTRY CASE – Wheat Flour, 23% butter (Milk), sugar, invert sugar, eggs, salt, stabilizer: E341, thickener: E415. CARAMEL 5%- Sweetened Condensed Milk (Milk, sugar, lactose (Milk)), Golden Syrup (Partially inverted refiners syrup), Glucose Syrup, Palm Kernal, Water, Unsalted Butter (Milk), Sugar, Palm Oil, Gelling Agent (E440 Pectin), Emulsifiers (E322 Rapeseed Lecithin, E492Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (E202 Potassium Sorbate). Allergens in bold. CHOCOLATE SPRINKLES 4%- Sugar, Non-hydrogenated vegetable fat, fat reduced cocoa powder, emulsifier (lecthin E322), glazing agents (E414/E904). Produced in a facility that handles oats, peanuts, sulphites, nuts, eggs.
MARZ KRISPIE SQUARE – RICE KRISPIES 35% – Rice, Sugar, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭 Extract, Salt, Niacin, Iron, Vitamin B6, Thiamin, Riboflavin, Folic Acid, Vitamin D, Vitamin B12.
MILK CHOCOLATE 35% – Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings.
LUXUARY CARAMEL 20% – Invert Sugar Syrup, Glucose Syrup (Sulphites), Sweetened Condensed Milk, Palm Oil, Humectant: Vegetable Glycerine, Sugar, Butter (Milk), Emulsifier: Soya Lecithin, Salt.
MARZ SWEET 10% – 𝐌𝐢𝐥𝐤 Chocolate (40%) (Sugar, Cocoa Butter, Whole 𝐌𝐢𝐥𝐤 Powder, Cocoa Mass, Lactose (𝐌𝐢𝐥𝐤), Sweet Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Salt, Vanilla Extract), Nougat (32%) (Sugar, Glucose Syrup, Palm Fat, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭 Extract, Skimmed 𝐌𝐢𝐥𝐤 Powder, Fat Reduced Cocoa Powder, Caramelised Sugar Syrup, 𝐄𝐠𝐠 White Powder, Salt), Caramel (28%) (Glucose Syrup, Sugar, Condensed Skimmed 𝐌𝐢𝐥𝐤, Palm Fat, Salt). 𝐌𝐢𝐥𝐤 Chocolate Contains Cocoa Solids 27% Minimum, 𝐌𝐢𝐥𝐤 Solids 14% Minimum.
Cookie Mix– Wheat flour, milk chocolate chips (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (Soya lecithins), flavourings), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring sugar) white caster cane sugar, Brown sugar(sugar cane, cane molasses) coco powder( Fat-Reduced Cocoa Powder, Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 10% minimum) Whole egg, raising agents (E 450 (Diphosphates),E 500 (Sodium Cardonates)), starch, salt. Milk Chocolate– Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. Cream– Water, fully hydrogenated vegetable fat: palm; sugar; vegetable oil: sunflower; skimmed milk powder; milk proteins; stabiliser: sodium phosphates (E339), methylcellulose (E461), guar gum (E412); emulsifier: polyoxyethylene sorbitan monostearate (E435), sodium stearoyl-2-lactylate (E481); salt; flavouring; colour: carotenes (E160a). Caramel– Sweetened Condensed Milk (Milk; Sugar; Lactose (Milk));, GoldenSyrup (Partially inverted refiners syrup), Glucose Syrup, PalmKernal, Water, Unsalted Butter (Milk), Sugar, Palm Oil, GellingAgent (E440 Pectin), Emulsifiers (E322 Rapeseed Lecithin, E492 Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (E202 Potassium Sorbate). Galaxy Pieces– Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Lactose, Whey Powder (from Milk), Palm Fat, Emulsifier (Soya Lecithin), Salt, Natural Vanilla Extract. Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.
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Notoriously Nutty
Creamy Hazelnut Cake Slice –CREAMY HAZELNUT DREAM CAKE INGREDIENTS – CHOCOLATE SPONGE 39% – Sugar;Wheatflour (Wheatflour; Calcium carbonate; Niacin; Iron; Thiamine); Fat reduced cocoa powder (8,4%); Modified corn starch; Emulsifier: Mono- and diglycerides of fatty acids (E471), Sodium stearoyl-2- lactylate (E481), Propane-1,2-diol esters of fatty acids (E477); Whey powder(Milk); Raising agent: Diphosphates (E450), Sodium carbonates (E500); Palm fat; Rapeseed oil;Wheatgluten; Salt; Preservative: Potassium sorbate (E202); Acidity regulator: Tartaric acid (E334). Pasteurised liquid wholeeggMADEIRA SPONGE 38% –WheatFlour (WheatFlour;Calcium carbonate; Niacin; Iron; Thiamine); Sugar; Palm fat; Rapeseed oil; WholeEggPowder; Whey Powder (Milk); Raising agent: Diphosphates, Sodium carbonates, Glucono-delta-lactone, Calcium phosphates; Emulsifier: Mono- and diglycerides of fatty acids, Lactic acidesters of mono- and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids;SoyFlour;EggWhite Powder; Dried glucose syrup; SkimmedMilkPowder. VANILLA FROSTING 12% – Sugar; Palm fat; Rapeseed oil; Water; Glucose syrup; Corn flour; Emulsifier: Mono- and diglycerides of fatty acids (E 471), Polysorbate 60 (E 435); Flavouring; Preservative: Potassium sorbate (E 202); Salt; Stabiliser: Guar gum (E 412); Acid: Phosphoric acid (E 338). CHOCOLATE SPONGE 8%- Sugar; Water; Glucose syrup (Preservative:sulphur dioxide); Palm fat; Rapeseed oil; Fat reduced cocoa powder (4,7%); sweetened condensedmilk (Milk; Sugar; LactoseMilk)); Glucose syrup; Emulsifier: Mono- and diglycerides of fatty acids,soyalecithin, Polysorbate 60; Salt; Acid: Citric acid; Preservative: Potassium sorbate. KINDER BUENO SWEET3% –Milkchocolate (sugar, cocoa butter, cocoa mass, skimmedmilkpowder, anhydrousmilkfat,soyand/or sunflower lecithin, vanillin), sugar, modified palm oil, wheat flour,hazelnuts, skimmedmilkpowder,milkpowder, dark chocolate (sugar, cocoa mass, cocoa butter,soyand/or sunflower lecithin, vanillin), cocoa powder,soyand/or sunflower lecithin, sodium bicarbonate, salt, vanillia, ammonium carbonate. Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.
Nutty Madness Brownie –NUTTY BROWNIE INGREDIENTS – CHOCOLATE BROWNIE 86% – Sugar;WheatFlour(WheatFlour; Calcium carbonate; Iron; Niacin; Thiamine); Palm fat; Rapeseed oil; Fat reduced cocoa powder (5,8%); Modifiedcorn starch;EggWhite Powder; Cocoa mass (0,6%); Salt; Flavouring (ContainsMilk); Dried glucose syrup; Emulsifier: Lactic acid esters of mono- and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids, Mono- and diglycerides of fatty acids; Raising agent: Sodium carbonates; SkimmedMilkPowder. CHOCOLATEHAZELNUTSPREAD 14%- Sugar, Palm Oil,Hazelnuts(13%), Fat Reduced Cocoa Powder (7%), Dried SkimmedMilk, Whey Powder (Milk), Lactose (Milk), Emulsifier (Sunflower Lecithins), Natural Vanilla Flavouring. Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.
Kinder Cookie Pie –VANILLA COOKIE 55% –WheatFlour (with calcium, iron, niacin, thiamine), sugar, vegetable oils (palm, rapeseed), demerara sugar (sugar, cane molasses), wholeeggpowder, whey solids (milk), dextrose, raising agent (sodium bicarbonate), salt flavouring. WHITE CHOCOLATE HAZELNUT SPREAD 15% – Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), SkimmedmilkPowder, WheymilkPowder,lactose, hazelnut, Emulsifier (E-322soyaLecithin, E-492, E-471), Flavour and Antioxidant (E-304i, E-306). HAZELNUT SPREAD 15% -Sugar, Palm Oil,Hazelnuts(13%), Fat Reduced Cocoa Powder (7%), Dried SkimmedMilk, Whey Powder (Milk), Lactose (Milk), Emulsifier (Sunflower Lecithins), Natural Vanilla Flavouring. CREAM 10%- Water, fully hydrogenated vegetable fat: palm; sugar; vegetable oil: sunflower; skimmedmilkpowder;milkproteins; stabiliser: sodium phosphates (E339), methylcellulose (E461), guar gum (E412); emulsifier: polyoxyethylene sorbitan monostearate (E435), sodium stearoyl-2-lactylate (E481); salt; flavouring; colour: carotenes (E160a). HAZELNUT WAFER PIECE 5% – Cream(47.6%) (Sugar,hazelnuts16%, Vegetable Fats [Palm and Palm Kernel in Varying Proportions), Sunflower Vegetable Oil,wheyPowder,milkPowder, Corn Starch, Emulsifier (soyLecithin), Flavouring, Vanillin and Antioxidants (E-306, E-304i). Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.
Marz Bar Krispie Square–RICE KRISPIES 35% – Rice, Sugar,Barley MaltExtract, Salt, Niacin, Iron, Vitamin B6, Thiamin, Riboflavin, Folic Acid, Vitamin D, Vitamin B12. MILK CHOCOLATE 35% –Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. LUXUARY CARAMEL 20% – Invert Sugar Syrup, Glucose Syrup (Sulphites), Sweetened Condensed Milk, Palm Oil, Humectant: Vegetable Glycerine, Sugar, Butter (Milk), Emulsifier: Soya Lecithin, Salt. MARZ SWEET 10% -𝐌𝐢𝐥𝐤Chocolate (40%) (Sugar, Cocoa Butter, Whole𝐌𝐢𝐥𝐤Powder, Cocoa Mass, Lactose (𝐌𝐢𝐥𝐤), Sweet Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Salt, Vanilla Extract), Nougat (32%) (Sugar, Glucose Syrup, Palm Fat,𝐁𝐚𝐫𝐥𝐞𝐲𝐌𝐚𝐥𝐭Extract, Skimmed𝐌𝐢𝐥𝐤Powder, Fat Reduced Cocoa Powder, Caramelised Sugar Syrup,𝐄𝐠𝐠White Powder, Salt), Caramel (28%) (Glucose Syrup, Sugar, Condensed Skimmed𝐌𝐢𝐥𝐤, Palm Fat, Salt).𝐌𝐢𝐥𝐤Chocolate Contains Cocoa Solids 27% Minimum,𝐌𝐢𝐥𝐤Solids 14% Minimum.Allergens in bold. Produced in facility that handles oats, peanuts, sulphites, nuts, eggs.
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Claire –
I’ll start by saying what absolute stonking good value this box is. The pieces are HUUUUUUGE.
Now to the cakes themselves; hazelnut cake slice, lovely, light, very nice. The brownie, I don’t like brownies, the texture disturbs me, but did I eat it all for breakfast? You’re damn right I did!.
The cookie pie, disgusting, so disgusting, so absolutely disgustingly bloody fantastic 😁
The Marz cake, was the only one I was slightly disappointed in. Was a bit “dry” for me. But of course, I ate it all anyway.
CAKE IS LIFE.
shopmanager –
Thank you so so much Rx
Sean Ferguson –
We ordered 2 boxes of cakes around Valentine’s Day. Unfortunately due to the level of custom at this time our order was missed. This was obviously disappointing but the personal touch and excellent customer service we received to resolve this was completely above and beyond. We received a text from Rebecca explaining the error and what had been done to prevent this happening again. On top of that we were offered a free postal box which was sent out immediately. Not only are the products excellent but the customer service and personal touch is too. We Will certainly be buying more cakes!