White Chocolate & Raspberry Celebration Cake

£40.00

Fluffy vanilla sponge layered with sweet raspberry sauce and silky white chocolate sauce

Finished with white chocolate drips, raspberry drizzle,

buttercream swirls, and white chocolate treats

 

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8″ Circle Sponge: Two layers Tall

Serves: 16 slices +

Best Before: 14 days from collection

Please note: no cake is a mirror image – each one is handmade from scratch in our bakery with love!

At the time of collection, please check you’re happy with your design. Once the cake has left our bakery, we can’t be responsible for any damages.

Please keep your cake in a fridge as they are buttercream designs so will melt in any heat; then eat at room temperature.

WHITE CHOCOLATE CAKE INGREDIENTS: MADERIA SPONGE- Wheat Flour (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin), Sugar, Vegetable Oil (Rapeseed), Dried Egg White, Modified Starch, Dried Egg Yolk, Raising Agents (Disodium diphosphate, Sodium bicarbonate), Emulsifiers (Polyglycerol esters of fatty acids, Mono- and diglycerides of fatty acids), Modified Starch, Whey Powder (Milk), Salt, Stabilisers (Guar gum, Xanthan gum).Potassium Sorbate. MARGARINE- Vegetable Oil (Palm, Rapeseed), Water, Salt (2.0%), Emulsifier (E475), Colour (E100, E160b(i)), Flavourings. VANILLA FROSTING- Sugar, Vegetable Oil, Water, Humectant, Glycerol, Skimmed Milk Powder, Flavouring, Emulsifier, Polysorbate 60, Preservative, Potassium Sorbate, Acidity Regulator, Disodium Phosphate. RASPBERRY JAM- Glucose Syrup, Water, Granulated Sugar, Gelling Agent: Carageenan; Acidity Regulators: Citric Acid, Trisodium Citrate; Colour: Carmoisine; Flavouring. WHITE CHOCOLATE- Sugar, Sunflower Oil, Skimmed MILK Powder, Whey MILK Powder, LACTOSE, Emulsifier (Sunflower Lecithin) and Flavourings. WHITE STARS- Sugar, Vegetable Fat (Palm), Whey Powder (from Milk), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Wheat Starch, Emulsifiers (Soya Lecithin, Rapeseed Lecithin), Natural Colours (Carotenes, Beetroot Red, Anthocyanins), Glucose Syrup, Natural Flavourings, Glazing Agent (Beeswax) PINK HEARTS- Sugar, Palm Oil, Whey Powder (from Milk), Wheat Flour, Wheat Starch, Emulsifier (Soya Lecithin), Glucose Syrup, Natural Flavourings, Natural Colours (Carmine, Beetroot Juice), Glazing Agent (Beeswax). Allergens in bold. Produced in a facility that handles Oats, Peanuts, Sulphites, Nuts, Egg.

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