What’s Inside:
- Hallowe’en French Fancy; Hallowe’en Twist on our classic French fancy! Soft, fluffy madeira sponge, layered with sweet cream through the middle, and finished with glossy icing
- Mummy Truffle; Soft vanilla cake truffle packed with raspberry & vanilla frosting, dipped in white chocolate and drizzled with even more white chocolate
- Vampire Raspberry Tart; Old-school vibes, super-sized… with a Hallowe’en twist! Buttery pastry loaded with raspberry jam and sweet cream, finished with a layer of white vanilla icing, and red ‘blood’ splatter.
- Pumpkin Empire; Buttery biscuits smushed together with a cheeky splash of raspberry sauce, topped with an orange glossy vanilla icing and a sprinkle of chocolate strands. Classic, colourful, with a Hallowe’en twist!
- Hallowe’en Classic Old School; Soft vanilla sponge, a thick layer of sweet icing, and a generous shake of spooky sprinkles. Just like the ones from school, only better (and no dinner lady watching!)







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